An inclusive and planet-friendly menu
PLANT BASED
Get ready for a totally Plant Based dining experience that will make your whole team see vegan in a new light!
This menu is not only healthy, but an explosion of flavours that will take you on a journey through a cuisine full of colour, freshness and originality.
Ready for the Plant Based challenge!
Get ready for a Team Building full of creativity and surprising flavours with our Plant Based Menu! Here, you and your teammates will not only enjoy delicious and healthy dishes, but you will also test your ingenuity in the kitchen, discovering together the power of plant-based food.
Ready for the challenge, let's get to work!
‘Where plant-based cooking fuels creativity and teamwork
it tastes better!
PLANT BASED MENU
HACH BROWNS VEGGIE POTATOES
PICO DE GALLO WITH FRESHLY MADE TORTILLA CHIPS
PESTO ROSSO GREMOLATA WITH LETTUCE BUDS
PIQUILLOS MUSAHABA WITH CRUDITÉS
PINK
RICE
VEGAN CHOCOLATE AND ORANGE MOUSSE WITH CARAMELISED NUTS
Hach Browns veggie potatoes
Crispy on the outside and tender on the inside, these veggie-packed hash browns will make you forget that other versions exist. The first bite and you'll be dreaming of more!
Pico de gallo with freshly made tortilla chips
Feel the freshness of authentic pico de gallo, accompanied by freshly made tortilla chips - there's nothing better than starting your meal with a Mexican twist, straight to the heart!
Pesto rosso gremolata with lettuce buds
A delicious gremolata that combines the best of pesto rosso with the crunch of fresh lettuce hearts. This dish is so light and tasty that you'll want to ask for the secret recipe.
Piquillo Musahaba with Crudités
A vegan twist on a delicious classic. This piquillo cream is so smooth and flavoursome that it will make crudités the perfect vehicle to enjoy it, adding an extra kick to your gastronomic skills!
Pink rice
A dish so pretty you'll have a hard time deciding whether to take a picture or devour it immediately. This pink rice is the star of the menu, a unique combination of flavours that will win you over at first bite.
Vegan chocolate and orange mousse with caramelised nuts
Who needs dairy when you have this mousse? Creamy, chocolatey, with the perfect touch of citrus from the orange and the irresistible crunch of the caramelised nuts. The sweet finish everyone deserves.
A 100% plant-based menu that will delight, surprise and celebrate the power of plant-based cooking!

MEETING WITHOUT COMMITMENT
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