PAELLA TOUR WITH MARKET VISIT AND PAELLA EXPERIENCE
Our dynamic team-building experience where teams compete to create the best authentic paella. Guided by expert chefs, participants will collaborate, strategize, and showcase their culinary skills in a fun and engaging challenge that fosters teamwork, creativity, and a passion for cooking.


PAELLA TOUR WITH MARKET VISIT AND PAELLA EXPERIENCE
This experience blends tradition, culture, and culinary mastery, taking you on a journey through Barcelona’s vibrant markets before diving into the art of paella.
Your adventure begins with a guided visit to the historic Mercat del Ninot, a landmark in Barcelona’s Eixample district. Established in 1893, this market has evolved from an open-air trading hub to a modern gastronomic destination while preserving its deep-rooted traditions.
As you explore its lively stalls, you’ll discover fresh, high-quality ingredients, interact with local vendors, and handpick the finest produce for your paella-making experience.
Back in the kitchen, your hands-on cooking journey begins with classic pa amb tomàquet, a simple yet delicious combination of toasted bread, ripe tomatoes, extra virgin olive oil, and garlic. Accompanied by Jamón Serrano and Manchego cheese, this traditional appetizer sets the tone for an authentic Spanish feast.
Guided by expert chefs, you’ll learn to prepare a perfect pincho de tortilla, the beloved Spanish omelet, before moving on to the highlight of the experience: cooking an authentic Valencian paella.
Using the fresh ingredients sourced from the market, you’ll craft a traditional meat-based recipe, a rich seafood variation, or a delicious vegan alternative, all while mastering the secrets of this iconic dish, including how to achieve the perfect socarrat.
To end on a sweet note, you’ll prepare crema catalana, a delicate dessert with a caramelized sugar crust, bringing a perfect close to this immersive culinary experience.
A gastronomic journey that blends market culture, hands-on cooking, and authentic Spanish flavors – explore, cook, and savor the best of Barcelona!

Get ready for a Team Building experience full of culinary competition and teamwork with our Paella Challenge! Here, you and your teammates will not only enjoy authentic Spanish flavors, but also put your cooking skills and strategy to the test.
Ready for the challenge? Let the competition begin!
"Cook together, compete together, win together!"
PAELLA TOUR WITH MARKET VISIT AND PAELLA EXPERIENCE

BREAD WITH TOMATO, SERRANO HAM AND MANCHEGO CHEESE

VALENCIAN PAELLA ( OR VEGAN PAELLA OR SEAFOOD)

SPANISH OMELET "PINCHO DE TORTILLA"

CATALAN CREAM
Bread with Tomato, Serrano Ham, and Manchego Cheese
A classic Spanish tapa where toasted bread is rubbed with ripe tomato, drizzled with olive oil, and topped with Serrano ham and Manchego cheese. Simple, fresh, and full of flavor.
Spanish Omelet “Pincho de Tortilla”
A thick omelet made with eggs, potatoes, and sometimes onions, cooked slowly in olive oil. Served as a small portion (pincho) on bread or as a tapa. A staple in Spanish cuisine.
Valencian Paella / Vegan Paella / Seafood Paella
Spain’s iconic rice dish:
Valencian Paella – Made with chicken, rabbit, green beans, and saffron.
Vegan Paella – Features seasonal vegetables instead of meat or seafood.
Seafood Paella – Includes prawns, mussels, and squid in a rich seafood broth.
Catalan Cream
A traditional Catalan dessert similar to crème brûlée. A smooth custard flavored with lemon and cinnamon,
topped with a caramelized sugar crust.
MEETING WITHOUT COMMITMENT
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A gastronomic experience that will not only make you work as a team, but also have a great time! Who said business couldn't be delicious?..
Discover our latest advert on television TV3,
We hope it inspires and motivates you to live the experience!